12 Easy Skinless Chicken Breast Recipes

Lemon Herb Grilled Chicken

A simple yet flavorful recipe, Lemon Herb Grilled Chicken is perfect for a healthy dinner or a backyard barbecue.

Ingredients

• 4 skinless chicken breasts
• 1/4 cup olive oil
• Juice of 2 lemons
• 2 cloves garlic, minced
• 1 tablespoon fresh rosemary, chopped
• 1 tablespoon fresh thyme, chopped
• Salt and pepper to taste

Cooking method

1. In a bowl, mix olive oil, lemon juice, garlic, rosemary, thyme, salt, and pepper.
2. Add chicken breasts to the marinade, cover, and refrigerate for at least 30 minutes.
3. Preheat grill to medium-high heat.
4. Grill chicken for 5-7 minutes on each side or until fully cooked.
5. Remove from heat, let rest for a few minutes, and serve.

Honey Mustard Baked Chicken

This Honey Mustard Baked Chicken is sweet, tangy, and oven-ready in minutes.

Ingredients

• 4 skinless chicken breasts
• 1/3 cup honey
• 1/3 cup Dijon mustard
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking method

1. Preheat oven to 375°F (190°C).
2. Mix honey, Dijon mustard, olive oil, salt, and pepper in a small bowl.
3. Layer chicken breasts in a baking dish and pour the honey mustard mixture over them.
4. Bake for 25-30 minutes or until chicken is cooked through.
5. Let it rest before serving.

Coconut Curry Chicken

Create a rich and creamy meal with this Coconut Curry Chicken recipe.

Ingredients

• 4 skinless chicken breasts
• 1 can (14 oz) coconut milk
• 2 tablespoons curry powder
• 1 onion, chopped
• 2 cloves garlic, minced
• Salt and pepper to taste

Cooking method

1. In a large skillet, sauté onion and garlic until fragrant.
2. Add chicken breasts and cook until browned on both sides.
3. Pour in coconut milk and curry powder, stirring well.
4. Cook on medium heat for 20-25 minutes, or until chicken is cooked through.
5. Season with salt and pepper, then serve.

Balsamic Glazed Chicken

A dish that's full of flavor, Balsamic Glazed Chicken, is perfect for any occasion.

Ingredients

• 4 skinless chicken breasts
• 1/2 cup balsamic vinegar
• 2 tablespoons honey
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking method

1. Combine balsamic vinegar, honey, olive oil, salt, and pepper in a bowl.
2. Pour the mixture over chicken breasts and let marinate for at least 20 minutes.
3. Cook chicken in a skillet over medium-high heat for 6-7 minutes on each side.
4. Let rest briefly before serving.

Garlic Parmesan Crusted Chicken

This Garlic Parmesan Crusted Chicken is crispy on the outside and juicy on the inside.

Ingredients

• 4 skinless chicken breasts
• 1/2 cup grated Parmesan cheese
• 1/2 cup breadcrumbs
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking method

1. Preheat oven to 400°F (200°C).
2. Combine Parmesan, breadcrumbs, garlic, olive oil, salt, and pepper.
3. Coat chicken breasts with the mixture.
4. Place on a baking sheet and bake for 20-25 minutes or until cooked through.
5. Let rest before serving.

Teriyaki Chicken Stir-Fry

Bring Asian flavors to your table with this quick Teriyaki Chicken Stir-Fry.

Ingredients

• 4 skinless chicken breasts, sliced
• 1/4 cup soy sauce
• 2 tablespoons honey
• 1 tablespoon sesame oil
• 1 clove garlic, minced
• 1 tablespoon cornstarch mixed with 2 tablespoons water

Cooking method

1. Heat sesame oil in a pan and cook garlic until fragrant.
2. Add chicken slices and cook until browned.
3. Pour in soy sauce, honey, and cornstarch mixture, stirring until thickened.
4. Cook for an additional 5 minutes, then serve.

Cheesy Spinach Stuffed Chicken

Indulge in this Cheesy Spinach Stuffed Chicken for a nutrient-packed meal.

Ingredients

• 4 skinless chicken breasts
• 1 cup spinach, chopped
• 1/2 cup ricotta cheese
• 1/2 cup mozzarella cheese
• Salt and pepper to taste

Cooking method

1. Preheat oven to 375°F (190°C).
2. Mix spinach, ricotta, mozzarella, salt, and pepper in a bowl.
3. Cut slits in chicken breasts and stuff with cheese mixture.
4. Place in a baking dish and bake for 25-30 minutes.
5. Let rest before serving.

Lemon Pepper Chicken

Enjoy a tangy and spicy meal with this Lemon Pepper Chicken.

Ingredients

• 4 skinless chicken breasts
• Zest of 1 lemon
• 2 tablespoons lemon juice
• 1 tablespoon cracked black pepper
• Salt to taste

Cooking method

1. Combine lemon zest, lemon juice, black pepper, and salt.
2. Rub mixture all over chicken breasts.
3. Grill or bake at 375°F (190°C) for 20-25 minutes.
4. Let rest before serving.

Mediterranean Chicken

This Mediterranean Chicken recipe is full of bold flavors and vibrant ingredients.

Ingredients

• 4 skinless chicken breasts
• 1/4 cup olive oil
• Juice of 1 lemon
• 1/4 cup chopped kalamata olives
• 1 tablespoon oregano
• Salt and pepper to taste

Cooking method

1. Mix olive oil, lemon juice, olives, oregano, salt, and pepper.
2. Marinate chicken breasts in the mixture for at least 30 minutes.
3. Grill or bake at 375°F (190°C) for 25-30 minutes.
4. Let rest before serving.

Chipotle Lime Chicken

For a spicy and zesty dish, Chipotle Lime Chicken is the perfect choice.

Ingredients

• 4 skinless chicken breasts
• 2 tablespoons chipotle chili powder
• Juice of 2 limes
• 2 tablespoons olive oil
• Salt to taste

Cooking method

1. Combine chipotle chili powder, lime juice, olive oil, and salt.
2. Rub mixture all over chicken breasts.
3. Grill or bake at 375°F (190°C) for 25-30 minutes.
4. Let rest before serving.

Orange Ginger Chicken

Bursting with citrus and ginger flavors, this Orange Ginger Chicken is sure to please.

Ingredients

• 4 skinless chicken breasts
• 1/2 cup orange juice
• 1 tablespoon ginger, grated
• 1 tablespoon soy sauce
• 1 tablespoon honey

Cooking method

1. Mix orange juice, ginger, soy sauce, and honey in a bowl.
2. Marinate chicken breasts in the mixture for at least 30 minutes.
3. Cook in a skillet over medium heat for 6-7 minutes on each side.
4. Let rest before serving.