10 Roarsome Dinosaur Party Snacks

Dino-Egg Cake Pops

These whimsical, bite-sized treats are perfect for any dinosaur-themed party, offering a sweet surprise in every “egg.”

Ingredients:

• 1 box of cake mix (any flavor)
• 1/2 cup frosting
• Candy melts (various colors)
• Sprinkles for decoration
• Lollipop sticks

Cooking method:

1. Bake the cake according to package instructions and let it cool completely.
2. Crumble the cake into fine crumbs in a large bowl.
3. Mix in the frosting until the mixture is well combined and can hold its shape.
4. Roll the mixture into small, egg-shaped balls and place them on a baking sheet.
5. Chill the cake balls in the refrigerator for about 1 hour.
6. Melt the candy melts according to package instructions.
7. Dip the tip of each lollipop stick into the melted candy and insert it into a cake ball.
8. Dip the cake balls into the melted candy until fully covered, then decorate with sprinkles.
9. Allow the cake pops to set in a styrofoam block or a cake pop stand.

Prehistoric Punch

Quench your guests’ thirst with this refreshing and fruity drink, perfect for a roaring good time.

Ingredients:

• 4 cups lemonade
• 2 cups orange juice
• 1 cup pineapple juice
• 1 liter ginger ale
• Ice cubes
• Sliced citrus fruits for garnish

Cooking method:

1. In a large punch bowl, combine the lemonade, orange juice, and pineapple juice.
2. Add the ginger ale just before serving to maintain its fizz.
3. Toss in ice cubes and garnish with slices of citrus fruits.
4. Serve with fun dinosaur-themed straws.

Dinosaur Footprint Cookies

These cookies are not only adorable but also deliciously buttery and perfect for little hands.

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup powdered sugar
• 1 cup unsalted butter, softened
• 1 tsp vanilla extract
• Green food coloring

Cooking method:

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix butter and sugar until creamy, then add vanilla extract and combine.
3. Gradually add flour, mixing until a dough forms.
4. Knead in a few drops of green food coloring until evenly distributed.
5. Roll the dough into balls and flatten slightly on a baking sheet.
6. Use a toy dinosaur foot to imprint footprints on each cookie.
7. Bake for 12 minutes or until edges are lightly golden.

Jurassic Veggie Plate

A healthy and colorful platter that even picky eaters will love, shaped like a dinosaur!

Ingredients:

• 2 cups broccoli florets
• 1 cup baby carrots
• 1 cup cherry tomatoes
• 1 cucumber, sliced
• 1/2 cup ranch dip
• 1 bell pepper for garnish

Cooking method:

1. Arrange the broccoli florets to form the body of a dinosaur on a large platter.
2. Use baby carrots and cherry tomatoes to create the dinosaur’s legs and tail.
3. Slice the cucumber into coins and layer as scales along the back.
4. Place the ranch dip in a small bowl as the dinosaur’s head.
5. Use strips of bell pepper to create spikes or eyes for decoration.

T-Rex Bites (Chicken Nuggets)

These homemade chicken nuggets shaped like dinosaurs will be a hit with both young and old dino enthusiasts.

Ingredients:

• 1 lb chicken breast, cut into nugget-sized pieces
• 1 cup breadcrumbs
• 1/2 cup grated parmesan cheese
• 2 eggs, beaten
• Dinosaur-shaped cookie cutter
• Salt and pepper to taste

Cooking method:

1. Preheat the oven to 400°F (200°C).
2. Season the chicken pieces with salt and pepper.
3. In one bowl, place the breadcrumbs mixed with parmesan cheese, and in another bowl, the beaten eggs.
4. Dip each chicken piece into the egg, then coat with breadcrumb mixture.
5. Use a dinosaur-shaped cutter to press into each nugget for shape.
6. Place on a baking sheet and bake for 15-20 minutes, until golden and cooked through.

Triceratops Trail Mix

Create a fun and crunchy snack with this mix that is both nutritious and energy-boosting.

Ingredients:

• 1 cup pretzel sticks
• 1 cup roasted almonds
• 1/2 cup dried cranberries
• 1/2 cup chocolate chips
• 1/2 cup popcorn
• Dinosaur-themed candies (optional)

Cooking method:

1. In a large bowl, combine pretzel sticks, almonds, dried cranberries, chocolate chips, and popcorn.
2. Toss the mix until all ingredients are evenly distributed.
3. Add dinosaur-themed candies for extra fun and color.
4. Serve in individual cups for easy munching.

Stegosaurus Sandwiches

Turn a classic sandwich into a playful dino-inspired meal with these creatively shaped bites.

Ingredients:

• 8 slices whole-grain bread
• 4 slices cheddar cheese
• 4 slices turkey or ham
• Lettuce leaves
• Mayonnaise or mustard
• Dinosaur-shaped sandwich cutter

Cooking method:

1. Spread mayonnaise or mustard on each slice of bread.
2. Layer cheese, turkey or ham, and lettuce on four slices of bread.
3. Top with the remaining slices to make sandwiches.
4. Use a dinosaur-shaped cutter to cut each sandwich into fun shapes.
5. Arrange on a platter and serve.

Fossilized Fruit Skewers

These delightful fruit skewers are a healthy and colorful way to add some prehistoric fun to your party.

Ingredients:

• 1 cup strawberries, hulled and halved
• 1 cup pineapple chunks
• 1 cup melon balls
• 1 cup grapes
• Wooden skewers

Cooking method:

1. Thread strawberries, pineapple, melon balls, and grapes onto each wooden skewer.
2. Alternate fruits to create a colorful pattern.
3. Serve on a large platter and encourage guests to pick their favorite combinations.
4. Optional: Provide yogurt for dipping.

Pterodactyl Wings (Buffalo Wings)

Spice up your party with these flavorful and spicy wings that are sure to be a crowd-pleaser.

Ingredients:

• 2 lbs chicken wings
• 1/2 cup hot sauce
• 1/4 cup melted butter
• 1 tsp garlic powder
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 425°F (220°C).
2. Season the chicken wings with salt, pepper, and garlic powder.
3. Bake in the oven for 25-30 minutes until crispy and cooked through.
4. In a small saucepan, combine hot sauce and melted butter, stirring over low heat.
5. Toss the baked wings in the sauce until well coated.
6. Serve with celery sticks and blue cheese dressing.

Herbivore Hummus Cups

A savory and creamy dip served in individual cups, perfect for budding herbivores at your dino party.

Ingredients:

• 1 can chickpeas, drained and rinsed
• 1/4 cup tahini
• 2 tbsp lemon juice
• 2 cloves garlic, minced
• 1/4 cup olive oil
• Salt to taste
• Mini bell peppers or cucumber slices for dipping

Cooking method:

1. In a food processor, combine chickpeas, tahini, lemon juice, and garlic.
2. Blend until smooth, gradually adding olive oil to achieve desired consistency.
3. Season with salt to taste.
4. Serve in small cups with mini bell peppers or cucumber slices for dipping.